2.5 hour course [Hot pot and skewers DX! Course] 9 dishes + 100 minutes all-you-can-drink! 5,000 yen (tax included)

5000 Yen(Tax included)

10items
3-40persons

All-you-can-drink available: [All-you-can-drink] *Last orders 20 minutes before closing *All drinks are on a glass exchange system.

The "Hot Pot and Skewers Deluxe! Course" is a luxurious 2.5 hours long course! This course allows you to enjoy a wide variety of nine dishes, starting with seasonal appetizers and Caesar salad, followed by seared Tajima chicken thighs and chicken wing gyoza.The specially made chicken wing hotpot comes with a choice of clear chicken broth or sweet and spicy miso broth, giving off a comfortingly warm feeling.In addition, the chicken breast sushi made that morning and the fried food platter are also excellent.With 100 minutes of all-you-can-drink, you can have fun conversations.

Course menu

· Seasonal appetizer

·Caesar salad

・Tajima chicken thigh tataki

・Chicken wing gyoza

・4 recommended skewers

・Cooked chicken wing hotpot

(Chicken bone clear broth or sweet and spicy miso broth)

fried food platter

(Fried chicken, French fries, fried cartilage)

・Freshly slaughtered chicken breast sushi

· Ramen noodle

·Vanilla Icecream

All-you-can-drink menu

·【Highball】
・Suntory Highball/Jim Beam Highball
· 【Chu Hai】
・Plain/Tomato/Lemon/Pineapple/Lime/Peach/Yuzu/Grapefruit/Kyoho/Calpis/Kyoho Calpis/Dry/Black Tea
· [Shochu]
・Barley (on the rocks, with water, with hot water)/Potato (on the rocks, with water, with hot water)
·【Sake】
·Sake
・[Wine Sour]
· Red ball punch
·【Cocktail】
・Gin and tonic/Gin and soda/Cassis soda/Cassis orange/Cassis oolong/Peach soda/Fuzzy navel/Peach oolong/Kahlua milk/Shandy gaff/Red eye
·【beer】
·draft beer
·【Plum wine】
・Plum wine (on the rocks, with water, with soda)
·【wine】
·Red and white
·【Soft drink】
・Oolong tea/pineapple/cola/Calpis/ginger ale/orange/grapefruit/apple juice

Available days for reservation: Monday to Sunday, holidays, days before holidays

Length of stay: 2 hours 30 minutes

Reservation deadline: Until 23:00 2 days before your visit

Confirm availability / make reservation for this course

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2025/03/10 update